Weekly Specials

dive into summer with 1/2 priced wine, beer, iced tea & appetizers
every day 2pm-5pm
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SIDES
CILANTRO RICE
COCONUT RICE
BLACK BEANS
SAUTEED SPINACH
CAULIFLOWER HASH
CHORIZO SQUASH HASH
BROCCOLI
ASPARAGUS
BRUSSELS SPROUTS
SUCCOTASH
BABY heirloom tomatoes
green beans
CRIMINI MUSHROOMS

market fish
verlasso salmon
RED FISH
mahi mahi
striped bass
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PLUS: TRY OUR NEW FROZE!

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To Share

CRISPY CAULIFLOWER BITES
Cornmeal-crusted cauliflower with lemon aioli

GRILLED STUFFED AVOCADO
Grilled avocado, sautéed shrimp, corn, red bell peppers, onions, jack cheese & cilantro

CRAB CAKES
(3) petit crab cakes on a bed of chorizo squash hash

CALAMARI FIRE
Fried calamari and lemon wheels, cilantro, scallions, sriracha aioli drizzle, served with jicama slaw & sweet chili sauce

GRILLED ARTICHOKES
Lemon-marinated grilled artichokes with wasabi aioli

DIVE CEVICHE [GF]
Striped bass marinated in lime juice, mango, cilantro, red onion, jalapeno & tomato, with house-made plantain chips

JACK KNIFE TARTARE [GF] [P]
Ahi tuna, grilled shrimp, lime-marinated striped bass, red pepper, cucumber, cilantro, sriracha, yuzu lime juice & toasted pumpkin seeds over smashed avocado and house-made plantain chips

HUMMUS TRIO
WHITE BEAN & ROASTED GARLIC / LEMON ARTICHOKE / ROASTED CORN & GUAJILLO PEPPER
Served with soft pita, crispy lavash crackers, carrots, celery, cucumber, radish & jicama

 

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Salads

Salad Sampler (Choose 3)

HEARTS OF PALM [GF] [V] [P]
Romaine, hearts of palm, sliced avocado, grapefruit, hawaiian sea salt & garlic citrus vinaigrette

DIVE GREENS [GF] [V] [P]
Organic mixed greens, sprouts, carrots, beets, tomato, avocado, cucumber & house dressing

KALE & PARMESAN [GF]
Chiffonade kale, granny smith apples, toasted pine nuts, dried cranberries, parmesan & sherry vinaigrette

QUINOA & GOAT CHEESE [GF]
Grape tomatoes, parsley, basil, green onions, roasted corn, goat cheese & garlic citrus vinaigrette

SUPER SPINACH [V] [P]
Blueberries, sliced almonds, avocado, toasted coconut & sweet maui onion vinaigrette

THE CRUNCHY ASIAN [V]
Kale, romaine, cabbage, carrots, cucumbers, avocado, oranges, crispy wasabi wonton strips, pickled ginger & soy ginger dressing

ROASTED DILL SALMON SALAD *
Organic mixed greens, cucumber, grape tomato, crispy capers, lemon vinaigrette & lavash cracker

CHOPPED COBB
Romaine lettuce, chicken, salami, mozzarella, chickpeas, tomato, green onions, basil & red wine vinaigrette

CAJUN CURRY SHRIMP [GF] [P]
Cajun shrimp, romaine, organic mixed greens, grape tomato, carrots, almonds, avocado, cilantro & creamy curry dressing

CHEF SEASONAL

 

+add protein to any salad
chicken / salmon / shrimp / ahi tuna / hard-boiled egg / quinoa

(*) means that this salad is not available on the salad sampler

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Wraps + Sandwiches

DIVE WRAP
Chicken, grilled onion, cilantro rice, tomato, jack cheese & tahini dressing in a spinach tortilla

SEARED AHI TUNA WRAP
Ginger slaw, cucumber, avocado & coconut rice with sweet chili and ponzu sauce in a spinach tortilla

GRILLED CHURRASCO STEAK WRAP
Grilled onions, peppers, corn, avocado, jack cheese, cilantro rice & tomatillo salsa in a chipotle tortilla

GARDEN-FRESH VEGGIE WRAP [V]
Avocado, carrot, raw beets, broccoli sprouts, tomato, cucumber, organic greens & lemon artichoke hummus in a spinach tortilla

CURRY SHRIMP WRAP
Coconut rice, celery, organic mixed greens, granny smith apple, cucumber & creamy curry dressing in a spinach tortilla

BBQ PULLED PORK SANDWICH
Ginger slaw & cilantro BBQ ragu on a ciabatta bun

CRISPY COD FISH SANDWICH
Tomatillo citrus slaw, tomato & tartar sauce on a ciabatta bun

JUMBO LUMP CRAB BLT
Served on honey wheat bread with tartar sauce

AHI TUNA BURGER
Organic greens, smashed avocado, wasabi aioli & tomato on a brioche bun with a side of ponzu

SOUTH BEACH TURKEY BURGER
Sriracha aioli, smashed avocado, romaine, grilled onion, tomato & jack cheese on a ciabatta bun

TUNA MELT
House-made horseradish pickle relish, sprouts, tomato & jack cheese on honey wheat bread

KALE, CRISPY CHICKEN & LIME
Crispy chicken, red onions, jack cheese & mashed avocado on honey wheat bread


all sandwiches and wraps served with house-made plantain chips

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Entrees

FISH ON THE GRILL
Your choice of our market fish selection, prepared your way (seared, blackened, grilled) with your choice of sauce (tartar, caper beurre blanc, chimichurri)

PRINCE EDWARD ISLAND (PEI) MUSSELS
Champagne, chorizo, cilantro, tomato & garlic, served with grilled sourdough

BOUILLABAISSE
French-style soup with salmon, redfish, mussels, salami, shrimp, tomato, garlic, parmesan & parsley, served with grilled sourdough

DIVE SURF+TURF
Churrasco steak, grilled shrimp, cilantro rice & black beanswith house-made chimichurri sauce

CALIFORNIA QUINOA BOWL
Grilled chicken over wok sautéed quinoa with asparagus, broccoli, grape tomatoes & chimichurri sauce

FISH+CHIPS
Panko-crusted cod, red wine vinegar slaw, plantain chips, tartar & lemon

SHRIMP & LETTUCE WRAPS
Romaine, basil, mint, cilantro, carrot, water chestnuts, cucumber, ginger & sweet chili sauce

DEL MAR TACO TRIO
Choose 3: Crispy Cod/Spicy Shrimp/Grilled Mahi
Each topped with jicama slaw and served with salsa roja, tomatillo & spicy lime ranch

 

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Kids

SALMON & HOT VEGGIE
Served with choice of veggie

PB & BANANA SANDWICH
Served with fresh fruit or veggies

BABY BARBECUE SANDWICH
Served with fresh fruit or veggies

CHICKEN FINGERS
Served with fresh fruit or veggies

MINI FISH & CHIPS
Served with tartar and plantain chips

GRILLED CHEESE
Honey wheat bread and mozzarella, served with fruit, veggies, or plantain chips

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Sweets

DIVE KEY LIME PIE
Graham cracker, gingersnap & granola crust with fresh whipped cream

CHOCOLATE CREAM PIE
Granola, graham cracker, gingersnap crust, with savory whipped cream

HEATH BAR BANANA SPLIT
Henry's french vanilla & chocolate ice cream, covered in Heath bar crumbles with chocolate sauce, bananas, fresh berries & whipped cream

BROWNIE MELT
Heated and served a la mode with chocolate sauce

ROOT BEER FLOAT
IBC root beer and Henry's french vanilla ice cream

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Order with One Click


Delivery recommended for smaller orders, like for you and your family or other small groups.


Catering is recommended for larger orders, like for your office or bigger event.

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