Introducing Divette
Your favorite Dive flavors are hitting the road with the new Divette Food Truck, bringing fresh coastal favorites directly to neighborhoods, events, and gatherings throughout DFW.
PARKED IN FRONT OF DIVE
June 28 - August 8: 11am - 8pm
DIVETTE MENU
HEARTS OF PALM SALAD $14
Romaine, hearts of palm, sliced avocado, grapefruit, Hawaiian sea salt & citrus garlic vinaigrette
ADD SALMON $12 ADD CHICKEN $8
TRIO SALAD SAMPLER $18
A taste of our most popular hits Dive Greens, Kale and Parmesan, Quinoa and Goat Cheese.
ADD SALMON $12 ADD CHICKEN $8
DEL MAR TACOS $13
Two blackened salmon or tomatillo chicken with jicama slaw & sriracha aioli
DIVE GRILLED CHICKEN WRAP $14
Chicken, grilled onions, cilantro rice, tomato,
Jack cheese & tahini dressing in a spinach tortilla, served with plantain chips.
Gluten Free? ASK FOR WRAP-LESS!
KEY LIME PIE TARTS $6
Graham cracker, gingersnap & granola crust with fresh whipped cream
SIDE OF PLANTAIN CHIPS & TOMATILLO $8
ORGANIC ICED TEAS $5.15
Mango Black
Peach Hibiscus (Decaf)
Housemade Lemonade